EVERYWHERE WAS LIZARDS

This brand new DIPA recipe produces aromas of tangerine, stone fruits, and candied watermelon, while the palate is greeted with pineapple, mango, and a soft resinous back note. Brewed with El Dorado and Summer, then dry-hopped with Summer, Mandarina Bavaria, and so much more El Dorado, Everywhere Was Lizards clocks in at 8.5%.

8.5%  ABV