Since debuting it early this year, we've been thrilled at the response The Hum has received. An amplified take on a porter, The Hum is a rich and warming ale with a dark, roasty flavor profile. We call it a "low-frequency porter", both as an homage to the mysterious tone that a fraction of the world claim to hear and a warning about just how infrequently it will be available.
This Saturday, we're bringing The Hum back after a long hiatus! We'll have bottles available in our tap room before anywhere else, so this is your chance to get a taste before the rest of the state. For the sake of fairness, we'll be imposing a six bottle limit to make sure everyone gets a chance to take home some. Also, we'll be pouring two vintages of The Hum on draft, pouring a dry-hopped version of the latest batch from a cask, and even offering some surprises and rarities by the glass. As always, a full menu will be available from Ciao Pizza and Pasta.
Doors open at 11:00 and we'll be looking forward to seeing everyone in the tap room!